Tuesday, November 22, 2011

Pumpkin-Chocolate Chip Cake

I saw this recipe in the October 2011 issue of ALL YOU magazine (love that magazine). If you want to check it out here's a link...... PUMPKIN-CHOCOLATE CHIP RECIPE at ALL YOU.

1 Stick of butter (melted & cooled)
1 1/4 cups sugar
3 large eggs
1 cup canned pumpkin (not the pumpkin pie mix)
1 TSP vanilla
1 TSP baking soda
1 TSP baking powder
1 TSP pumpkin pie spice (I added more)
1/2 TSP salt
1 3/4 cups a/p flour
1/3 cup milk
1 cup mini chocolate chips (i used regular size)
1 cup nuts (optional)

**heat oven to 350*F Mist a baking pan with non-stick spray

Whisk together butter,sugar,eggs,pumpkin, and vanilla---stir in baking soda and baking powder and pumpkin pie spice----stir in 1/2 of the flour and milk just until combined---stir in the rest of the flour (don't over-mix)---stir in chocolate chips and pour into baking pan and bake for about 55-60mins or until toothpick (or knife) comes out clean--